Condiments

Ideal with fish and shellfish, excellent for filling sandwiches.

Experience the authentic taste of Alpenzu Fondue with Black Truffles, reflecting the rich traditions of Aosta Valley cuisine. Explore a wide range of traditional and innovative recipes to savour and enjoy.

Savour the authentic taste of Alpenzu Meat Sauce, crafted from fresh ingredients and traditional recipes for a rich, homemade flavour without preservatives

Discover the rich flavours of Alpenzu Sausage and Chestnut Sauce, made with fresh ingredients and traditional recipes for a genuine homemade taste.

Alpenzu sauces are used to accompany the classics of Italian cuisine. Ideal with grilled and boiled fish.

The most traditional of the ketchups, mushroom ketchup was traditionally produced in Europe to preserve the flavour of wild mushrooms long before the arrival of the tomato to Europe. Produced using cultivated and wild mushrooms and sea salt with no other ingredients

Diced beetroot and sliced red onion pickled in a sweet white wine vinegar. Suitable for vegetarians & vegans. Gluten Free

Chopped and mixed vegetables suspended in a sweet relish infused with gin. A refreshing accompaniment to a summer salad or topped on to a veggie burger for something really different.

Chopped and mixed vegetables in a traditional sweet brown pickle sauce. A favourite with ploughman's lunches.

Drivers Shallots In Sweet Cider Vinegar - 350g Hand peeled shallots in cider vinegar; sweetened with honey, muscovado sugar and delicately flavoured with allspice berries and cinnamon

Apple pulp, onions and mixed fruits brought together to form a product that is so more-ish, you will struggle to put it back in the fridge.

Introducing La Vache Bearnaise Sauce – a culinary delight that elevates your dining experience to new heights. Immerse yourself in the rich and luxurious world of French cuisine, where La Vache's commitment to quality and authenticity shines brilliantly.

Delve into the realm of culinary nostalgia and indulge in the essence of La Vache Old Style Mayonnaise with every sumptuous bite. It's not just mayonnaise; it's a legacy of taste, a promise of quality, and an invitation to embrace the timeless elegance of culinary traditions.

This sauce is a versatile companion that complements an array of dishes. Elevate your seafood indulgence as it melds seamlessly with fresh oysters, succulent shrimp, and delicate crab. Turn your grilled meats into succulent works of art, with each bite enhanced by the tantalizing tang of La Vache Tartare Sauce.

Elevate your dining experiences with La Vache Truffle Mayonnaise – a creation that's more than just a condiment. It's a tribute to the artistry of gourmet cooking, a celebration of flavours that redefine richness, and a reminder that culinary opulence knows no bounds.