Experience the culinary artistry of Sheridans Mixed-Seed Crackers, meticulously handcrafted in the heart of West Cork. Each cracker is a testament to the harmonious fusion of traditional craftsmanship and contemporary flavours.

Crafted with precision, these crackers are a celebration of quality ingredients sourced from the pristine landscapes of County Cork. Unbleached wheat flour forms the foundation, ensuring that each bite embodies the essence of pure, unadulterated taste.

At the heart of the mix lie the seeds that elevate these crackers to a realm of gourmet delight. Meticulously weaving linseeds, sesame seeds, and poppy seeds into the dough infuses each cracker with a symphony of textures and flavours. Furthermore, the linseeds bring a subtle nuttiness, the sesame seeds offer a delicate crunch, and the poppy seeds contribute a burst of visual and sensory appeal.

Sheridans’ commitment to excellence extends to their use of butter sourced from Bandon Co-op. Additionally, the richness of this butter marries beautifully with the seed medley, creating a sensorial journey that resonates on multiple levels of taste and texture.

These mixed-seed crackers are not just a snack; they’re an experience that bridges tradition and innovation. Each bite is a testament to the partnership between time-honored techniques and contemporary gastronomy, offering a taste that is both comforting and exciting.

Whether enjoyed on their own, paired with cheeses, or accompanied by your favourite spreads, Sheridans Mixed-Seed Crackers provide a canvas for culinary creativity. They redefine snacking as a gourmet adventure, a blend of authenticity and modernity that invites you to explore flavours and textures in a single bite.

So, elevate your gastronomic journey with Sheridans Mixed-Seed Crackers – a symphony of seeds, butter, and craftsmanship that encapsulates the essence of West Cork’s culinary excellence.