Direct from Dublin, this hot sauce is just what we’ve been looking for to heat up our homecooked meals. A smoky raspberry sauce with a sweet kick that sits on your tongue.

This is a great marinade for anything going into the oven or on a pan, as a dipping sauce, or as a mix with mayo or soy or whatever is in the press, especially good with dark meats and pork, burgers and salads.

Ingredients:

Cayenne Chilli’s, Red wine vinegar, Smoked chipotles, Raspberries, Smoked Jalapeño in Adobo (Chipotle peppers, water, onion, tomato, vinegar, sugar, salt garlic), Beetroot, Garlic, Salt, Gluten Free Corn flour, Turmeric