Savour the delightful taste of Peter’s Yard Rosemary and Sea Salt sourdough crackers. These artisanal crackers are crafted in small batches, ensuring each one meets high-quality standards. Made with a 16-hour fermented sourdough starter, they boast a distinctive flavour and texture that sets them apart.

Each cracker features natural ingredients such as Shipton Mill flour, dried rosemary, thyme, and Cornish sea salt. The combination of these elements creates a perfect balance of savoury and aromatic notes. As a result, you’ll enjoy a satisfying crunch that enhances any snacking experience.

Furthermore, these crackers are ideal for pairing with various cheeses. In particular, they complement goat’s cheese beautifully, enhancing the creamy texture and tangy flavour. Whether you’re hosting a gathering or enjoying a quiet night in, these crackers elevate your cheese board to new heights.

Moreover, Peter’s Yard Rosemary and Sea Salt crackers are high in fibre and vegan-friendly. They contain no artificial additives or preservatives, making them a guilt-free indulgence. Enjoy them as a snack on their own or with your favourite dips and spreads.

To prepare for serving, simply arrange the crackers on a platter alongside your favourite cheese and charcuterie. They also make an excellent addition to salads or soups, providing a delightful crunch and flavour.

In summary, Peter’s Yard Rosemary and Sea Salt sourdough crackers are a must-try for any food lover. Their unique blend of ingredients and dedication to quality makes them an exceptional choice for every occasion. Treat yourself or share them with friends and family for a memorable tasting experience.