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Mezze Lavosh Flatbreads Za’tar

Za’atar lavosh flatbreads are sprinkled with Middle Eastern fairy dust also known as za’atar.

3.95

Quantity

Mezze Lavosh Flatbreads Za’tar

3.95

Quantity
Quantity

Za’atar lavosh flatbreads are sprinkled with Middle Eastern fairy dust also known as za’atar.

Mezze Lavosh Flatbreads Za’tar

Introducing Mezze Lavosh Flatbreads Za’atar, adorned with a Middle Eastern enchantment called za’atar. This culinary masterpiece is an explosion of flavour, where thyme, sesame seeds, sumac, sea salt, and spices come together to weave a tapestry of tangy, salty, and aromatic delight.

The za’atar blend, a hallmark of Middle Eastern cuisine, imparts an allure that’s both captivating and nostalgic. The marriage of thyme, sesame seeds, sumac, sea salt, and spices generates a symphony of flavours that dance across your palate.

Whether enjoyed on their own as a delectable snack or paired with hummus or feta, Mezze Lavosh Flatbreads Za’atar are a culinary journey that embraces versatility. Each bite encapsulates the rich heritage of Middle Eastern cuisine, offering a moment of indulgence that’s equally satisfying and memorable.

These lavosh flatbreads are meticulously crafted with a blend of wholemeal and unbleached flours, ensuring a harmonious balance of flavour and nutrition. The infusion of Irish extra virgin rapeseed oil adds a touch of richness, while the sea salt enhances the complexity of the za’atar seasoning.

Mezze Lavosh Flatbreads Za’atar not only tantalize your taste buds but also celebrate the fusion of tradition and modernity. As you savour the tangy, salty, aromatic flavour, you’re taking a culinary voyage that bridges cultures and transcends borders.

Mezze has meticulously curated these flatbreads to be more than just a snack; they’re an invitation to immerse yourself in the world of Middle Eastern culinary wonder. So, elevate your dining experience with Mezze Lavosh Flatbreads Za’atar – a symphony of flavours, textures, and traditions.

Allergens

Ingredients:

unbleached wheat flour, wholemeal wheat flour (34%), Irish extra virgin rapeseed oil, za’atar (sesame seeds, thyme, ground sumac berries, salt, cumin, coriander, fennel, wheat) (5%), sea salt.

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